The fine Saxon art of enjoyment – it is deeply rooted in the history of Schloss Wackerbarth. Where counts once resided and the court of Augustus the Strong celebrated glittering festivities, today Europe’s first adventure winery welcomes its guests every day. On site, they experience a unique European ensemble of baroque palace and garden architecture, historical wine-growing landscape, and modern wine and sparkling wine production.
With daily guided tours through the transparent manufactory, its own guesthouse, and a variety of exclusive events, Schloss Wackerbarth brings the world of Saxon wine and sparkling wine enjoyment closer to its guests with all senses. Visitors experience what defines over 850 years of Saxon winegrowing tradition and why, for more than 180 years, the sparkling wines of one of Europe’s oldest sparkling wine cellars have been “riddled, not shaken.” As early as 1836, cellar master Joseph Mouzon brought the craftsmanship of the “méthode champenoise” – the classical bottle fermentation – from his French homeland to Radebeul. Today, Schloss Wackerbarth continues this tradition with masterly precision.
Whether private or business events, romantic evenings, exciting wine tastings, indulgent samplings, entertaining readings, atmospheric concerts, sparkling celebrations, or glamorous weddings – every visit to Schloss Wackerbarth becomes an extraordinary experience.
The estate’s guesthouse offers the finest culinary delights and a special harmony between exquisite wines and dishes – whether searching for the perfect menu to accompany your favorite wine or the right wine or sparkling wine to complement your meal. Regularly recognized as one of Germany’s best restaurants, the guesthouse delights with refined Saxon compositions enhanced by Mediterranean accents created by Wackerbarth’s head chef. The culinary creations are rounded off by the estate’s own wines and sparkling wine specialties.
Schloss Wackerbarth transforms time into enjoyment – gladly yours too!
